Tuesday, February 12, 2013

Italian Baked Chicken

I saw this recipe on Pinterest and knew I would have to make it one day.  I only wish I would have remembered to re-Pin it so I could give proper credit, but I didn't.  So, if you know where this one originated, shoot me an email. 

This is a one dish dinner.  How awesome is that?  Easy. Simple. Tasty.  Couldn't ask for any more. 

Like I said, I didn't re-Pin the original recipe, so I just winged it:

Italian Baked Chicken with Green Beans and Potatoes


6 Boneless, skinless chicken breasts
5 Red potatoes, quartered
1 can green beans
1 package dry Italian dressing
Salt and pepper


Spray a 9X13 baking dish with cooking spray.  Salt and pepper the chicken breasts and line the center of the pan with them.  Add the quartered potatoes to one side and the green beans to the other.  Cover everything with pats of butter, and sprinkle with the dry dressing.  Bake at 350˚ for 1 hour. 

 Now, on a side-note; I cannot be the only one who is getting bombarded with Spam comments.  They are driving me crazy!  I love comments, don't get me wrong, but I don't want my site littered up with 'bad loans', 'casino' and 'legit ways to make money'.  So, I have recently made all comments moderated.  I'll check my email several times throughout the day, so if you're a real person you will be published quickly.  If you are not a person truly interested in my blog, you will be reported as spam.  

Thank you to all who have stuck by during my 'radio silence' days.  

Hope your week is going great!

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