Tuesday, May 29, 2012

Pork Chop Dinner

We had some much needed rain last night.  We poured 60 points out of the rain gauge this morning.  They are saying there is a chance for some more this evening.  We'll take it!

Even with the rain, it is just too hot (and humid) to cook.  I decided to pull out the crock pot and try a new recipe.

Pork Chop Dinner


4 boneless pork chops
4-6 medium carrots, coursely chopped
4 medium potatoes, cubed
1 medium onion, sliced
1 envelope onion soup mix
2 cans (10.5 oz) cream of mushroom soup, undiluted
salt and pepper to taste
1 cup liquid (I used beer, but broth or water would work too)


Place carrots and potatoes in crock pot.  Top with pork chops.  Add sliced onion, soup mix and soups.  Cover and cook on low 6-8 hours or until veggies are tender.

1 comment:

  1. Lovely pork dish. How about linking it in to tomorrow's Food on Friday: Pork? Cheers

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