Grilled Island Chicken

I'm here to tell you, I just combined the ingredients and the chicken breasts are in the bag marinating, and the kitchen smells so wonderful!  I cannot wait to take them out and grill them.

I found this recipe while perusing one of my favorite cooking sites: 

Grilled Island Chicken

Ingredients

1/3 cup vegetable oil (I used Canola)

3T freshly squeezed lemon juice (about 2-3 lemons)

1 1/2 T soy sauce

1 clove finely minced (or 1/4 t garlic powder)

1/2 t dried oregano

1/4 t each salt and pepper

4-6 chicken breasts

Directions

Combine everything except chicken in a large bag; shake well. Add chicken and shake until well coated.  Refrigerate for 10 hours (3 hours minimum).

Fire up the charcoal or gas grill to medium heat and grill chicken about 6-7 on each side.

Alt #1 bake chicken at 350˚ for app 45 minutes. 

Alt #2 (which is what I did..never fails, now it rains all the time) Use the George Forman grill to grill until no longer pink.

Linking to: http://www.makeaheadmealsforbusymoms.com/melt-in-your-mouth-monday-blog-hop-62/ and http://everydaymomsmeals.blogspot.com/2012/04/church-supper-37.html